How it works
Fresh Buffalo's Milk from Farm to Table in Few Hours
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Own farm
Unlike the big brands of milk we do not collect milk from thousands of farmers where cattle feed, health and milking methods are not monitored. We have a single breed of Buffalos housed in select mid-size farms under 50 kms from the city. The fodder and well-being of the cattle is monitored under supervision of trained veterinarians at all times.
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Quality Checks
We keep a stringent check on the cattle quality, fodder and processes at the farm. Samples of our milk are regularly checked and passed by FSSAI accredited labs for any trace of chemicals, pesticides or toxins.
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Hygienic Milking Conditions
We ensure our cattle sheds and cattle are washed multiple times during the day. The milking of Buffalos is done by automatic milking machine and is untouched by hands
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Chilling before bottling
Milk is chilled to 2℃ in Bulk Milk Coolers. At this temperature the natural goodness of milk is retained without any harmful bacterial growth
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Packaging / Bottling
Chilled milk is packed in glass bottles so that the cold temperature is retained for a long duration. The bottles are sealed at the farm to ensure that milk is delivered in tamper proof state
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Ready for Delivery
Bottled milk packed in insulated boxes from farm arrives at our hubs. Dispatches are done to your household within 3-4 hours
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Boiling is
recommended within 90
minutes of
receipt